WHAT IS FROZEN CUSTARD?

Frozen custard is pretty much ice cream’s richer, thicker, more decadent cousin. But what makes our creamy custard so insanely delicious and different?

  1. Egg Yolks: Custard bases have egg yolks – that gives frozen custard an outrageously thick, velvety smooth texture you won’t find in standard ice cream.
  2. Low & Slow: While the other guys are whipping air into their ice cream based, we’re churning our frozen custard low and slow to create a dense, concentrated richness that’ll coat your taste buds in frozen luxury.
  3. Made Fresh All Day: Our frozen custard is made in small, continuous batches throughout the day. So you’re scoring that fresh flavor with every velvety smooth bite.

If you’re new to frozen custard, you won’t be disappointed by this creamy, rich, fresh indulgence. Stop by one of our two Northeast Ohio locations in Brunswick or Northfield and give us a try today!

ABOUT JIM & MARCIA ROSATI

In 2000, Jim and Marcia Rosati brought their decades of experience crafting premium ice cream flavors at their popular Honey Hut Ice Cream stores to a new venture – expanding their frozen dessert offerings throughout Northeast Ohio with rich, decadent frozen custard.

What truly sets Rosati’s apart is our commitment to our core values: providing excellent customer service from our friendly, upbeat staff; using premium local ingredients; and offering unique, sensationally delicious special flavors dreamed up by Marcia herself. Our focus on great service, high-quality local products, and Marcia’s creative custard artistry make the Rosati’s experience truly unique.

While vanilla and chocolate frozen custard are always available, Marcia’s daily rotating special flavors will keep you coming back for more! She masterfully balances decadent flavors with our signature thick, creamy custard base in nostalgic favorites like the famous Higbee’s Chocolate Malted®, inventive new creations like Maple Glazed Donut and Blueberry Crumble, and beloved staples including Bordeaux Cherry, Banana Pudding, and Pumpkin Pie.

With so many amazing flavors to explore, we make it easy to plan your visits to Rosati’s with our monthly Special Flavor Calendar. Posted on our website, social media, and emailed to newsletter subscribers, it ensures you’ll never miss your favorite flavor!

FREQUENTLY ASKED QUESTIONS

Frozen custard is a creamier, denser, richer cousin of ice cream. Rosati’s Frozen Custard is made onsite hourly with fresh, local, and housemade ingredients.

  • Gluten Allergy: Good news! Our Vanilla and Chocolate frozen custard base is gluten-free. Be aware that some Special Flavors may contain inclusions such as cones, cookies, or cake. Consider asking us to wash our equipment before use to ensure your safety.
  • Dairy Allergy: Try out our specially curated line of fresh Fruit Blends, which we can make vegan/dairy-free. Consider asking us to wash our equipment before use to ensure your safety.
  • Nut Allergy: Our facility does process nuts onsite, but we have strict guidelines that separate nut-based products from non-nut based products. Consider asking us to wash our equipment before use to ensure your safety.

We currently offer over 200 Special Flavors and feature a different one (or two!) daily. Check out our monthly Special Flavor Calendar, and sign up for our newsletter to get the calendar delivered directly to your inbox each month.

No. We are afraid of cold weather and hibernate for the coldest months of the year, then return every spring!

Depends who you ask! We’ll accept almost any variation you can come up with, but you’ll mostly hear us saying Row-Sot-ee or Ra-zat-ee because of our Cleveland accent, which exists.

Yes! Owners Jim and Marcia Rosati have owned and operated multiple Honey Hut Ice Cream locations, including Brecksville, Brunswick, Parma Heights, and Strongsville.

Yes! Please review our FUNraising process and submit your contact information. 

Not at this time, but never say never!